Linguine is a popular form of pasta, which looks a little like spaghetti, but more narrow and flat. The name is Italian for ‘little tongues’. You can buy wholewheat versions if wished. Top these plant-based dishes with vegan Parmesan (conventional Parmesan is not even vegetarian as it includes a cheese that, by law, includes calf…
Vegan Apple Crumble Recipes
Apple crumble is the ultimate British dessert. Although versions tend to use a butter crumble, today many use oats instead of sugar, for a healthier version. Most are served with ripe apples for less sugar. Serve with vegan cream, custard or vanilla ice cream. Vegan Apple Crumble (The Veg Space) can be made with pears, with…
Vegan American Apple Pie Recipes
Apple pie is the ultimate American dessert. The first version was actually created in England hundreds of years ago, but today it’s popular worldwide, and often contains spices and raisins, served within a pastry crust. Serve with vegan cream, custard or vanilla ice cream. Vegan Apple Pie with Shortcrust Pastry (The Veg Space) is one…
Zero Waste Vegan Tater Tots
These Brussels Sprouts Tater Tots (So Vegan) are the ultimate zero watse plant-based treat. Ideal to use up leftover potato and greens, they also contain garlic, shallots and chilli, with seasoning. If you are on blood-thinning or heart medication, check first as some say not to eat too many green veggies, as vitamin K may…
The Vegan Vegetable Recipes: Mushrooms
Mushrooms are packed with nutrition, although some people are not keen. They are full of zinc and selenium, and good to make things ‘taste meaty’, due to their taste and mouthfeel. Know that mushrooms are toxic to pets, so keep them away from meals containing them. Mushrooms tend to go off quickly, so store in…