If you’re vegan, likely is it that you don’t agree with companies that sell animal-tested and chemical-laden hair removal creams, nor companies that make a fortune from selling shaving brushes made with animal hair (boar and badgers are often culled to make them), nor companies that sell over-priced disposable plastic razors, that just create more…
Vegan Harissa Recipes from Tunisia
Harissa is a spicy paste used throughout North Africa and the Middle East, but is particularly associated with Tunisia, especially the Mahgreb region which includes Morocco, Algeria and most of the Sahara desert region. The word is Arabic for ‘to pound’ where sellers would watch spices being pounded in street markets. Most simple recipes are…
The Best Vegan Mug Cake Recipes
Sticky Toffee Pudding Mug Cake from the book Vegan Mug Cakes Vegan mug cake recipes are good for people who have a sweet tooth, but live alone or are scared they will end up eating a whole family-sized cake in one go! They are also good for people (like students) who don’t have access to…
Vegan Samosa Recipes from India
Samosas are (some say) from the Middle East, although others beg to differ. Now more associated with Indian cuisine, these little snacks are usually made with potatoes and spices, and served in a thin olive oil phyllo pastry, and served with mango chutney. The word is after the Persian word ‘sanbosag’. Crispy Chana Saag Samosas…
The Best Vegan Apple Cake Recipes
Apple cake is one of the most popular traditional cakes you can make. Apple cake is different from apple pie, in that obviously, it’s a cake. It’s less popular in the UK and North America, but very popular in mainland Europe. People in Germany and Poland eat it often, and in Scandinavia, apple cakes are…