2-Ingredient Vegan Condensed Milk (Plantiful Bakery) is a very simple recipe to replicate the old-fashioned tins of Carnation condensed milk. Made with coconut milk and granulated sugar, it’s thick and creamy to top any dessert of your choice.
You can use condensed milk on oatmeal, pancakes or waffles. It’s also good stirred into iced coffee, or use it to top your vegan baked goods or vegan ice-cream. You can even use it to fill vegan truffles. Once made, it stores for quite a while in an airtight container, in the fridge.