Easy Vegan Fudgy Brownies (The Happy Pear) is a cross between cake and fudge, make with plant milk, chocolaet and coconut oil. The egg is made by combining freshly ground flaxseeds and water, and there is also some natural vanilla in there too.
This recipe is by The Happy Pear, two identical twin brothers and chefs who are turning Ireland plant-based. As well as their fab website, they have an amazing YouTube channel and several best-selling cookbooks. They even have online courses and their own range of plant-based ready-meals. They’re great fun too, check them out!