Vegan peach crisp is one of the most popular desserts in the Deep South states. A similar dessert is the more stodgy peach cobbler, which was created to ‘cobble together’ leftover fruit with clumps of dough, to bake over an open fire in days when food was scarce.
These recipes use fresh peaches, choose palm-oil-free vegan butters for the pastry. Easy Vegan Peach Crisp (Minimalist Baker) could be made with any fruit that’s in season. Serve with vegan vanilla ice cream.
Other Vegan Fruit Crisps & Cobblers
Grain-Free Berry Crisp (Minimalist Baker) is a nice summertime dessert, ideal for weeknights or parties, and is nice served with vegan ice-cream or coconut whip.
Simple Blackberry Cobbler (Minimalist Baker) is made with a coconut oil biscuit topping that only takes 5 minutes to make.