You can make your own vegan salmon from Vegan Smoked ‘Salmon’ Cheese Rolls (Full of Plants) are filled with vegan cultured cream cheese. Fresh and creamy with a subtly smoky flavour of the sea, your guests would never know this dish is vegan. Also try a recipe for vegan smoked salmon by a Spanish blogger.
Vegan salmon is now very popular, as increasing numbers of people are concerned with fish welfare, by-catch, over-fishing and pollution. Salmon are fascinating creatures. Able to live in all kinds of water, they make the long journey home to where they were born and (if not eaten by a bear) give birth to new salmon. How they do this is a mystery, either through magnetic navigation or their strong sense of smell (they can smell one drop of scent in an area the size of 10 Olympic swimming pools). They are hugely threatened due to over-fishing, loss of habitat and climate change.